Too Wonderful

  Enjoying some craft brews at Resurgence  People told us when Miles was born to go out as much as possible because as soon as he's walking, the luxury of dining out will be a thing of the past. I've taken their advice! Here are some fun shots of our adventures together trying delicious cuisine and tasty beverages in the new home town.  Molly and Miles at the food trucks Miles did not end up eating the whole slice!  He thoroughly enjoyed the Crab Mac&Cheese, but couldn't wrap his head around the Banh Mi.                                                                   We visit dad at work a lot! We absolutely love the Tomato Bisque at The Lodge. Miles recently discovered rack of lamb with Papa.  Blue Monk is always a fun time Van Saders and Knechts at Mothers in Allentown So far my little man has tried pate, lamb, crab, fried goat cheese, countless soups, lobster, many different fishes, tofu, and much more. He honestly has loved

What does "working from home" mean to you? Many times when a friend or co-worker would tell me they planned on working from home I would think to myself "lucky duck, you don't have to do any real work today". I'd imagine them sitting on their couch eating bon bons, wearing sweatpants, and drinking Four Loko. They would play video games and catch up on Grey's Anatomy , stopping around lunch time to check their emails and reply with a generic response: "I will be out of the office all day and available by phone or email - between the hours of 12:30pm and 1:00pm. " I left my job of nearly 13 years about 6 months ago because we relocated to Buffalo. I worked on my feet all day and interacted with over 30 employees a day and assisted 50+ guests a day. I loved it! I absolutely adored my bosses and created a lot of lasting friendships throughout the years. Going for the occasional after work happy hour or bringing pot luck lunches to share in